The full schedule for 2023 has now been finalised and we are accepting entries. Please use the schedule entry form linked below. Entries must be received by Monday 7th August,either by email, or handed in to the Kestor Inn on Monday 7th August between 7.00 and 9.00pm. Below are the full schedule details so you can start working on your inspired creations! We look forward to seeing your handiwork soon.
Garden Produce 1.5 potatoes any colour 2.6 pods peas 3.6 pods runner beans 4.6 pods French beans 5.2 beetroots trimmed 6.3 carrots 7.3 onions trimmed 8.6 shallots 9.2 courgettes 10.Tomatoes 5 fruits shown with calyx 11.A mix of 4 home grown culinary herbs in a jar of water 12.Any vegetable not shown in this section, labelled 13.3 sticks of rhubarb trimmed 14.A plate of fruit any variety 15.6 hens eggs mixed or single colour from the exhibitor’s hens 16.The most impressive vegetable or fruit
Flower Arranging 17.“Coronation Celebration” – Joint friends or family entries encouraged. An arrangement max size 60x60cm any height to be staged on trestle boards in St Winifred’s Church. Accessories encouraged. Please note that this can be set up in the church from Wednesday 9th August during church opening hours 10am - 4pm 18.A jewel arrangement of brightly coloured garden flowers and foliage around 30x30cm x any height 19.“Perfectly small” – an arrangement not exceeding 12x12x12cms including container
Flowers 20.A single bloom – “a favourite from my garden” 21.A vase of 3 varieties of flowering shrub, 1 stem of each 22.A sunflower head, any variety, displayed flat on table 23.Dahlias, Decorative- a single bloom 24.Dahlias, Cactus or Semi Cactus, 3 blooms, one colour or mixed 25.Dahlias, Miniature Ball or Pompom, 5 blooms, one colour or mixed, not exceeding10cms in diameter 26.Dahlias, 3 blooms of any cultivar, one type or mixed, any colour 27.Cut Flowers- Annual or herbaceous perennials including roses, a mixed collection of 7 stems 28.Sweet Peas, 9 stems one or mixed varieties 29.Sweet Pea, one stem of any colour to be judged for scent
Children’s Classes 30.(7 & under) A colourful necklace or wristband strung with home made beads in any medium 31.(7 & under) Decorated hardboiled egg, the brighter the better 32.(7 & under) An abstract painting/colouring/collage. Max size A2 33.(12 & under) An A4 poster invitation to an imaginative Manaton event eg Manaton Space Rocket Festival, Manaton Hairiest Feet Pageant! 34.(12 and under) A Dartmoor scene e.g. Bowerman’s Nose or local place of your choice in miniature on a dinner plate using natural materials 35.(All ages 16 and under) A crown fit for a King!
Home Produce – Cooking and Preserves 36.A Quiche, any ingredients, labelled 37.3 fruit scones 38.A chocolate cake, own recipe, any size 39.A gluten free cake, any recipe, labelled 40.A loaf of homemade bread 41.3 Classic flapjacks (ingredients oats, butter, sugar and syrup) 42.A Victoria sandwich cake, own recipe, any size 43.3 Meringues 44.A family favourite fruit cake 45.1 jar of marmalade, any citrus fruit 46.1 jar jam, any fruit 47.1 jar jelly, any fruit 48.1 jar chutney
Photography 49.The photographic primary colours- blue, green, red - explore! 50.An unexpected “find” in the garden shed/barn 51.An interior or exterior photograph of St Winifred’s Church 52.Now…. that’s amusing 53.Never done that before 54.Manaton Show and Fair
Art 55.A landscape or seascape, any medium 56.A drawing or pen and wash, or artist’s handmade print of any subject 57.An illustration for a poem or quotation, in any medium, showing the text alongside 58.An original piece of art, any subject, any medium including carving or sculpture
Crafts 59.A knitted, crocheted or sewn garment or accessory 60.A useful or ornamental item in any craft medium 61.A picture in wool, embroidery, or tapestry
The Schedule is available to view and download or print here (or in paper form from the Kestor Inn and the two Manaton bus shelters). Entry forms can be printed here or again picked up from the above.
Intending exhibitors should submit completed entry forms to the Show Committee at the Kestor Inn on Monday 8th August, between 7.00pm and 9.00pm. Postal entries, addressed to the Show & Fair Committee c/o Parish Hall, Manaton TQ13 9UJ, will be accepted up to midday on Wednesday 10th August.
Each exhibitor will be supplied with a ticket for each of his/her exhibit(s) showing their number and the class number. There will be no charge for entries.